Grill Flamed Wraps Prawns

For 2 persons you need:

  • 1 bag
    of Antica Cantina Grill Flamed Tortilla Wraps
  • 1 jar

    of Antica Cantina Cheese Dip

  • 1 jar

    Fiesta Mexicana Jalapeño Slices

  • 1 bag

    Antica Cantina Fajita Seasoning Mix

  • 200 g

    prawns, peeled, cooked and headless

  • 1

    avocado, peeled and cut into wedges

  • 1

    red mild chili peppers, deseeded and chopped

  • 2 tbsp

    of oil

  • some

    flat-leaf parsley, chopped

  • 1

    lime quartered

preparation time approx. 30 Min.

Briefly heat one Grill Flamed Tortilla per person in the oil in a pan. Then briefly fry the shrimp in the same pan and season them a little with some Fajita Seasoning Mix. Mix them with the avocado wedges, a few jalapeño slices, the chopped mild chilies and the parsley. Spread the tortillas with cheese dip and cover one half with the shrimp - avocado mix, fold the other half over and serve with lime wedges.

you need one of each:

Recipes